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From: [email protected] (Julie Lim)
Subject: Re: Is MSG sensitivity superstition?

[email protected] (Michael M. Huang) writes:

> MSG is common in many food we eat, including Chinese (though some oriental
> restaurants might put a tad too much in them).  I've noticed that when I
> go out and eat in most of the Chinese food restaurants, I will usually get
> a slight headache and an ununsual thirst afterwards.  This happens to many
> of my friends and relatives too.  And, heh, we eat Chinese food all the
> time at home :) (but we don't use MSG when we're cooking for ourselves)

        Heck, I seem to feel like that *every* time I eat out. Including 
in the cafeteria at work. About half the time, the headache intensifies 
until nothing will make it go away except throwing up. Ick.

        As you might imagine, I don't eat out a lot. I guess my tolerance 
for food additives has plummeted since I switched to eating mostly 
steamed veggies. They're easy to fix, that's all.

        I won't even mention what happened the last time I ate corned 
beef. (Oops. Too late.)


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